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Australink exports a full range of Australia’s high quality beef, lamb and pork meat cuts. Our meat is available in all cuts and grades and our packing facilities are approved establishments for export for China.
Australian Beef is available in all AUS-MEAT primal cuts including Shin, Silerside/Topside, Rump, Knuckle, Tenderloin, Skirt, Striploin, Cube Roll, Blade/Chuck, Brisket and others such as diced beef, stir fry strips and mince.
All cuts are individually wrapped. Carton package is approx. 25kg. Packing can also be set to the customers requirements.
Australian Lamb is available in all AUS-MEAT primal cuts including Leg, Chump, Tenderloin, Eye of Loin, Loin, Shank, Forequarter, Neck, ribs and others such as diced lamb, stir fry strips and mince.
All cuts are individually wrapped. Carton package is approx. 25kg. Packing can also be set to the customers requirements.
Australian pork is available in all cuts including Leg, Hock, Loin, Tenderloin, Belly and others such as diced pork, stir fry strips and mince.
All cuts are individually wrapped. Carton package is approx. 25kg. Packing can also be set to the customers requirements.